Jennifer has a passion for all things food. Not only is she skilled in her cooking and baking abilities, but also has a passion for making healthy and healing meals. She has worked as a trainer and supervisor to other chefs wanting to learn the fine art of food preparation. She is always striving to learn and experiment with new tastes and textures, while still perfecting the comfort food of a good home cooked meal. Jennifer is a mother of six, a dedicated fisher woman (in the summer often getting in a session at 6 am before she starts her day), and loves to read a good book.